by Admin
20. March 2012
The waters are full of life off the shores of Capt Hiram's. Spring is here and with spring comes Cobia, Dolphin and Wahoo. Pods of bait are all over the place, from just off the beaches to the offshore reefs.
If your looking for Cobia, first try the beach. Look for Rays; the Cobia will be swimming with the Rays or just under them. You will also find them on the offshore reefs. If you're bottom fishing the reefs, Cobia will follow hooked fish up to the surface; be sure to have a rod and a bait ready when they come up to the boat.
Fishing for the Dolphin; look for color changes, rips and weed-lines. And keep an eye on those birds, they can lead you right to the fish.
Congratulations go out to Capt Gus Brugger and Gary Beach! Gary Beach, the new chef at Captain Hirams Resort, spent his first afternoon away from the kitchen fishing with Capt Hirams owner Tom Collins aboard the Pattern Setter with Capt. Gus Brugger. This 31" (79cm) Gator Seatrout weighed 10.25lbs and will be submitted for an IGFA all tackle length record. It hit a D.O.A. 4" C.A.L. and was released to fight another day.
AND the fish keep showing up on our dock! Capt 
Terry Wildey and The Big Easy delivered this catch on Saturday March 16th! We do have the best Capt's and Charters around! Check them all out on our Fishing Page
Don't forget to mark your calendars for the SISA 40th Annual 2012 Spring Fling Tournament, April 28th (Capt's Meeting on April 27th) always a great time!
That's all for now.... Capt Michael Barkle
by Admin
26. January 2012
Capt Hiram's welcomes acclaimed Chef Gary Beach from Ocean City Maryland
Capt Hiram's has always had a strong connection to Ocean City Maryland with two of its founding owners having roots there. The waterfront landmark has always tried to bring Sebastian a taste of Maryland's best food and this time we have gone all out with the addition of one of Maryland's finest Chef's, Gary Beach. Chef Beach was the owner of Marlin Moon Grille, which was the winner of 2009 Favorite Restaurant Award from the Restaurant Association of Maryland.
Gary is sure to fit right in at Capt Hiram's being an avid fisherman and a master with fresh seafood. He is already working hard to perfect what Capt Hiram's does well bringing his award winning recipes and fantastic food to Sebastian. We are working hard to introduce a brand new menu with many exciting new items. Chef Gary Beach can be reached at GBeach@hirams.com or 772-589-4345.
by Admin
22. April 2011
Well folks, the wait is over for the big celebration weekend! You can feel the buzz on property as the calls come in for information on our show tomorrow night. Lee Brice Free? Jerrod Niemann Free? Unbelieveble - but both free? How else would we celebrate Capt Hiram's 25 amazing years on Sebastian's Riverfront but HUGE! The weekend is full of fun things, starting off with Greg & Brian, Iris, and 60 Watt Sun - great music, food and cocktials to remind you what we do great every day of the year. Then Saturday April 23rd, we have Tree Frogs on the Tiki Stage at 2pm with The Hit Kicker 102.7 here from 3-5pm and a cruise giveaway. And at 7pm the concert you've all been waiting for begins, kicking off with CMT artist Tyler Farr with an acoustic set. Then Postal Monkey - our new SandBar favorite - will be keeping the celebration going until the main attractions take the stage! Lee Brice and Jerrod Niemann will be closing the night with some first class country music!
Then we have our Annual Easter Sunday Brunch in the Tiffany Room on Sunday morning, our new breakfast in the restaurant starting at 8am. And we have our weekly Sunday DJ with Savi Fernandez band on the GSB at 1pm and Kevin Nayme easing us into the work week Sunday night.
Happy 25th Anniversary Capt Hiram's, Happy Easter and YEE HAW folks!
